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XanGo™ Partnered with WILD Flavors
XanGo's partnership with WILD Flavors, a billion-dollar giant in the food and beverage industry, means that the full research and formulation power of WILD. with its hundreds of dedicated scientists is behind every bottle produced.

XanGo's processing is completed in ISO9001-certified facilities. This is critical, because it means that operations are in compliance with the highest standards in processes, safety, quality, and manufacturing. This puts XanGo's processing plants in the very small minority of international facilities that ever achieve this elite status.
Wild Flavors
 

Wild Flavors is the only company in the U.S. that has been awarded all 3 certifications! Only 5 companies in the world have been awarded all 3 certifications!

ISO9001 - The most recognized audit certification in the world All policies and procedures must be documented. They must pass periodic audits conducted by ISO. In these audits, Wild Flavors achieved nearly perfect scores.

 

NFPA - This quality standard was established by the major food producers in the U.S. Certification requires a 3-day audit, Wild Flavors passed every audit.

 

AIB - A perfect score is 1000. Wild Flavors audit score is consistently between 960 and 980
 

Our ongoing research and analysis ensures optimal xanthone content in every bottle of our product. Process is important; anyone can make mangosteen juice, but not everyone can make it right.

 
Quality Assurance Process

Over 100 quality assurance tests are performed from the time the fruit is harvested to the final bottling of the product. Failure at any point results in rejection.

 

No one else goes to the lengths XanGo dose to ensure quality and consistency. Their process—which is protected by patent—is designed to deliver the purest, freshest, highest-quality product possible. Catch-up products are prone to less-than-attentive processing, resulting in a lower-quality product.
 

  • Every step in the XanGo process is completed with exacting precision. A breakdown at any point will result in less-than-optimal product. And that is simply not acceptable.
  • All fruit is harvested at exactly the right time, when xanthone concentration is at its peak. Immediately after harvest, the fruit is individually quick frozen, locking out ice crystals which damage the freshness of the fruit, while locking in the essential qualities of this remarkable gift of nature.
  • We accept only organically-grown mangosteen. We make certain our fruit is absolutely pesticide- and herbicide-free.
  • XanGo maintains exclusive relationships with harvesters. This allows us to set an extremely high standard for the way our fruit is grown, harvested, and handled. All fruit that does not meet these standards is rejected. In fact, entire lots of fruit are rejected if these standards are not met.
  • We insist on an intricate irrigation system to the trees, assuring that every mangosteen is grown to the perfect size and proper sweetness.
  • During processing, the whole fruit is stone-milled down to a specific size—the perfect size for optimal bioavailability.
  • Over 100 quality assurance tests are performed from the time the fruit is harvested to the final bottling of the product. Failure at any point results in rejection.
  • Our ongoing research and analysis ensures optimal xanthone content in every bottle of XanGo. Process is important; anyone can make mangosteen juice, but not everyone can make it right.
The Product XanGo

What is XanGo Juice? Using the whole fruit of the Garcinia mangostana in a patented formulation, XanGo Juice dietary supplement is the original mangosteen dietary supplement.

  • XanGo is not simply mangosteen juice -- it is the whole-fruit puree of the mangosteen. This distinction is important. The greatest concentration of beneficial xanthones is found in the pericarp -- not just the pulp -- of this extraordinary fruit.
     
  • Each bottle of our juice has gone through a process which standardizes xanthone content.
     
  • What are xanthones? Xanthones are natural chemical substances that have won high praise from numerous scientists and researchers. Xanthones have been studied for their medicinal potential, since they demonstrate a number of pharmaceutical properties.
     
  • Where does the mangosteen fruit come from? Although this exotic fruit can be grown in any location offering a tropical climate, it is native to Southeast Asia.
     
  • What are the ingredients in XanGo Juice? The ingredients of XanGo are listed in order of quantity in the formula. The ingredients are: Mangosteen from whole fruit juice, apple fruit juice, pear fruit juice, grape fruit juice, pear fruit puree, blueberry fruit juice, raspberry fruit juice, strawberry fruit juice, cranberry fruit juice, cherry fruit juice, citric acid, natural flavor.
     
  • Why are there other ingredients besides mangosteen in XanGo Juice? While the mangosteen pericarp is rich in xanthones, it tastes very bitter. This bitter flavor can fight with the naturally delicious pulp inside the fruit. Because of this, additional natural fruit juices are blended, according to a patented formula, to create Xango’s unique taste.
The XanGo Guarantee

XanGo offers a 30-day, no-questions-asked, money-back guarantee.  You won't even be asked to return the box you purchased as a wholesale distributor. That's how confident XanGo is in this product.

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